Steak and Kidney

Hollands chilled pies. Chunks of diced steak and kidney in a rich gravy wrapped in shortcrust pastry. (180gm each).

Ingredients: Water, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Beef (18%), Margarine [Vegetable Oil (Rapeseed Oil, Palm Oil), Emulsifier (Mono and Di-Glycerides of Fatty Acids], Beef Kidney (6%), Margarine [Vegetable Oil (Rapeseed Oil, Palm Oil), Water, Salt, Emulsifier (Mono and Di-Glycerides of Fatty Acids)], Modified Tapioca Starch, Salt, Onions, Flour Treatment Agent [Wheat Flour, Firming Agent (Calcium Sulphate), Treatment Agent (L-Cysteine Hydrochloride)], Colour (Ammonia Caramel), Gelatine, Glaze [Milk Proteins, Maltodextrin, Dextrose, Maize Starch, Sugar, Colour (Carotenes)], Pepper.